Where to Celebrate National Caviar Day in New York City


Chelsea Living Room: Crispy Cheese & Caviar

Chelsea Living Room is a hidden gem on the border of Chelsea and the Meatpacking District, with the perfect recipe of candlelight, gorgeous interiors, friendly staff, classic cocktails, live jazz and sultry burlesque performances. Celebrate National Caviar Day here with so many great options including the popular Crispy Cheese & Caviar- a decadently smoked mozzarella stick fried with crispy herb panko topped with a generous dollop of caviar ($49) or the Wagyu & Caviar Toast, with the perfect balance of beef tenderloin and caviar on brioche toast. Caviar also comes topped on the spaghetti or in the Cod & Caviar sandwich.  If classic is more your style, the caviar service has options of togarashi chips, blinis or brioche toast with 1 oz. of Royal Ossetra ($180) or Kaluga ($120). 


The Golden Nugget at Coqodaq

Coqodaq: The Golden Nugget

If you can snag a hard to get reservation, Coqodaq is the home to The Golden Nugget, the first dish on the appetizer menu featuring a chicken nugget with the choice of 18k (ocean trout row for $16) or the 24k option (Golden Daurenki Caviar for $28). 


Head downtown to the Lower East Side, for a hip, bi-level cocktail bar and lounge that is perfect for low-key date nights. The sharable Caviar Cannoli was created by Chef Tabitha Yeh, with phyllo dough filled with crème fraîche and chive puree, accented with Ossetra caviar on both sides. $21


martini caviar


Castell Rooftop: Caviar Martini

Caviar martinis are having a moment in NYC, and sophisticated midtown Manhattan Castell Rooftop has launched a Dirty Caviar Martini with blue cheese olives topped with caviar, making it the perfect savory cocktail to enjoy while taking in the Empire State Building views. $40 

caviar sandwich


Madeline’s Martini: Caviar Sandwich

Madeline’s Martini is the newest cocktail bar from Endless Hospitality Group (Goodnight Sonny, The Wayland, High Hope Tavern), and another perfect low-key, downtown New York place to celebrate National Caviar Day.  The Caviar Sandwich is made with Black caviar, horseradish, and egg yolk spread, cut into perfect triangles sans crust. Pair with one of many martinis on the menu, for the perfect pairing. $22

caviar chips

Panorama Room: Caviar Nachos

With a fun take on traditional nachos, the light-filled, swanky Panorama Room in Graduate Roosevelt Island is made up of plantains, trout roe, wasabi tobiko, creme fraise, chive and quail egg. For a $50 upcharge, add ossetra. $28


caviar tater tots

The Bar Room: Caviar & Tots

One of the most underrated pairings is caviar and tater tots. The Bar Room has unlocked the secret combo with a combination of pearl street ossetra, créme fraîche, and chives. $28